Condiment Center, 2 qt., 12″L x 5-3/4″W x 3-1/2″H, individual notched lids, 22-gauge stainless steel
Learn MoreFloor Squeegee Head (only), 20″ long, straight, solid, one-piece, threaded handle hole, for smooth surfaces, rust & bend resistant, rubber blade, plastic frame, yellow, HACCP compliant
Learn MoreStorPlus™ High Heat Hot Food Pan, 1/3 size, 2.4 qt. capacity, 2-1/2″ deep, double handle, capacity indicators, easy-lift notch, temperature range: -40° to 380° F, stackable, break/stain-resistant, dishwasher/microwave safe, polyether sulfone, amber, BPA free, NSF, Made in USA, meets EN631-1 Euro Norm standards
Learn MoreCutting Board, 15″ x 20″ x 1/2″, food safety hook, dishwasher safe, co-polymer, white, NSF
Learn MoreDual Surface Floor Scrub Brush Head Only, 10″L plastic block, split shape, threaded handle hole, crimped polyester bristles, black, BPA Free
Learn MoreCut-N-Carry™ Hanging Rack, cutting board rack, hooks onto virtually all wire shelving
Learn MoreDual Surface Floor Scrub Brush Head Only, 10″L plastic block, split shape, threaded handle hole, crimped polyester bristles, yellow, BPA Free
Learn MoreCutting Board, 12″ x 18″ x 1/2″, food safety hook, dishwasher safe, co-polymer, yellow, NSF
Learn MoreBroom/Brush Holder System, 18″ long, 16″ on-center wall-mount, self-adjusting rubber grips, (1) hook, ABS-plastic, standard color (mounting screws included)
Learn MoreCutter & Squeegee, 7-1/2″ long squeegee, safety blade, ergonomic, ambidextrous, with hanging hook, dishwasher safe, polypropylene, blue, NSF
Learn MoreSaf-T-Ice® Tote, 6 gallon, polycarbonate, rubber handle, with tri-grip feature, includes Saf-T-Ice® HACCP hanger for elevation to waist level, NSF
Learn MoreCutting Board Storage Stand, 10-11/16″L x 8-3/4″W x 11″H, non-slip feet, fits (6) boards, heavy duty stainless steel construction
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