UTENSILS

Chef Knife Chef’s Knife, 10″

Chef’s Knife, 10″, stamped, high carbon, Japanese steel, green non-slip Santoprene & polypropylene handle, with textured finger points and protective finger guard, NSF

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M22610GR
Portion Spoon 2 oz.

2 oz., solid, stainless color coded with blue plastic handle, equipped with all-natural antimicrobial, 12-1/2″ overall lentgh, Made in USA

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62157
Standard Round Bowl Disher, size 12

Disher, round bowl, size 12 (2-2/3 oz. capacity), 2-7/16″ bowl dia., 18-8 stainless with one-piece color coded green plastic handle with all-natural antimicrobial NSF, Made in USA

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47142
Spatula, 9-1/2″

Spatula, 9-1/2″, flat shaped, dishwasher safe, rubber blade, white, BPA Free

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1500
Measuring Cup, 1 qt.

Measuring Cup, 1 qt., molded handle, dishwasher safe, polycarbonate, clear, NSF, Made in USA

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100MCCW135
Measuring Cup, 2 qt.

Measuring Cup, 2 qt., molded handle, dishwasher safe, polycarbonate, clear, NSF, Made in USA

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200MCCW135
Ladle 1 oz.

Ladle, 1 oz., 10-3/8″ handle, one-piece, stainless steel

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LDI-1
Scoop, 58 oz.

Scoop, 58 oz., aluminum (hand wash only)

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AS-58
Chef Knife purple

Chef’s Knife, 10″, stamped, high carbon, Japanese steel, purple (for allergen, HACCP or dedicated use option) Santoprene and polypropylene handle, with textured finger points and protective finger guard, NSF

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M22610PU
Utility Tongs, 16″

Utility Tongs, 16″, for cold food service, scalloped edge, heavy duty plastic handle, stainless steel, yellow

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UT-16HP-Y
Wedger

wedges many fruits and vegetables, 8 section, stay-sharp stainless steel blades, stainless steel & aluminum-cast construction, angled legs, rubber non-skid feet, NSF

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55550-8
Utility Tongs, 12″

Utility Tongs, 12″, for cold food service, scalloped edge, heavy duty plastic handle, stainless steel, yellow

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UT-12HP-Y

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